Organic Grape Seed Oil
- Cold pressed edible oil, gourmet quality
- For hot and cold cuisine
- Fruity, slightly sour flavour
Grape seed oil is a first-class edible oil that is gaining in popularity with its fruity, slightly sour flavour. It adds a fruity, fresh and delicious touch to the most diverse dishes in hot and cold cuisine. The mild acidity of grape seed oil often makes vinegar unnecessary. But it can also be wonderfully combined with various vinegars and oils, making it ideal for preparing dressings, marinades, dips, sauces, vegetable dishes and more. Last but not least it surprises with its high content of unsaturated and polyunsaturated fatty acids, especially linoleic acid, which is highly appreciated by nutrition-conscious gourmets.